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$6.00
Fish Cake
Country of origin: Malaysia
Pack size: 1kg
Processed from quality fish meat. Ideal for fish ball noodles and soup or stir fry with sambal as a side dish.
Ingredients: Fish meat (itoyori, kinmedai), palm oil, modified tapioca starch, sago starch, salt , egg white powder, flavour enhancer, garlic, sweetener, sugar, transglutaminase, diphosphate, triphosphate
Allergen: fish and egg
*Pictures are for illustration purposes. Size & quantity may vary.
